Combine all the seasonings in a small bowl. Pour over ground chicken and mix with your hands.
Line up four bowls: one with the flour, one with the eggs, one with ground chicken and one with the seasoned bread crumbs.
One at a time, take each mozzarella stick and roll it in the flour, dip it in the egg, cover in ground chicken (try to cover as evenly as possible), then roll and cover in bread crumbs.
Deep fry for 3-5 minutes, until golden brown and cheese is beginning to ooze out.
